The best part of this recipe is that you can jazz it up for any holiday or event. M&M’s come in different colors for different holidays and you can add other candy if you want too. Although sticky, it is quick, easy and delicious
What you’ll need:
5 Cups of popped popcorn
1 ½ cups mini marshmallows
2 tablespoons unsweetened butter
¾ cup M&Ms (optional)
First, melt the butter in a saucepan over medium heat. Once the butter is melted, add the marshmallows. Continuously, stir until the have completely melted.
While still hot, pour all over the popcorn either in a bowl or on a cookie sheet with parchment paper. Completely mix the melted marshmallows.
Next stir in the M&Ms. I picked the spring time colors for a little holiday flare but this will work with any kind.
Eat it while you can! This goodness is sure to be gone in minutes.